Rica Pizza Menu (Update 2025)

Baked bread that has been flavored with cheese.

Served with a side of ranch.

Baked bread that has been flavored with cheese.

Fried in oil.

Available in a medium 12" crust only.

Our best-seller, "the combo" as we like to say is layered with pepperoni, topped with Italian sausage, fresh-cut green peppers, red onions, and mushrooms. Cooked to perfection, this is truly an American favorite.

For those of you looking to fill that huge appetite, try another 1 of our best sellers, this pizza is loaded with generous helpings of all the meats. Pepperoni, Canadian bacon, Italian sausage, beef, and breakfast bacon.

Take your favorite crust, put on our secrete homemade pizza sauce, and a layer of premium mozzarella cheese, then a layer of pepperoni, then another layer of mozzarella, no make that double-layer mozzarella, now put another layer of double pepperonis on the top and it's party time!

We start with a layer of premium mozzarella cheese, then add a layer of our hickory-smoked Canadian bacon. Top that with a double heaping of dole chunky pineapples and then top that with another layer of extra mozzarella cheese. Then bam you're on a beach in Hawaii with the breeze blowing on your back.

Our south of the border favorite "the Chilanga" originates from Mexico and takes the Hawaiian to a whole new level and flavor. Starting with our red sauce we put a layer of mozzarella and then add Canadian bacon, Mexican chorizo, chunky dole pineapple, then top it with chipotle peppers marinated in adobo. It's sure to make you say "ay Que Rica! ".

Grilled all-white meat chicken breast, green peppers, red peppers, red onions, and sliced mushrooms. Now if we could just find a way to serve it on a sizzling hot grill...

Loaded with lots of beef, green peppers, red peppers, red onions, and sliced mushrooms. If you love fajitas this is the pizza for you.

BBQ lovers rejoice, we take a spoodle full of sweet baby rays BBQ sauce and use that for our base, add a layer of our premium mozzarella cheese, then top that with our delicious all-white meat chicken breast, red onions, and sliced mushrooms and top it with even more cheese. Yummy!

Can't get enough of frank's Buffalo sauce? Well, this should help. Using frank's Buffalo sauce as a base we then top it with fresh mozzarella, grilled white chicken breast, green peppers, red onions, and mushrooms.

How about helping the environment as well as your health with this all-vegetable pizza. Start with our secret homemade pizza sauce, then add a nice layer of our premium mozzarella. Throw on some green peppers, red onions, sliced mushrooms, tomatoes, black olives, and then another layer of mozzarella and you're in veggie heaven.

Our best-seller, "the combo" as we like to say is layered with pepperoni, topped with Italian sausage, fresh-cut green peppers, red onions, and mushrooms. Cooked to perfection, this is truly an American favorite.

For those of you looking to fill that huge appetite, try another 1 of our best sellers, this pizza is loaded with generous helpings of all the meats. Pepperoni, Canadian bacon, Italian sausage, beef, and breakfast bacon.

Take your favorite crust, put on our secrete homemade pizza sauce, and a layer of premium mozzarella cheese, then a layer of pepperoni, then another layer of mozzarella, no make that double-layer mozzarella, now put another layer of double pepperonis on the top and it's party time!

We start with a layer of premium mozzarella cheese, then add a layer of our hickory-smoked Canadian bacon. Top that with a double heaping of dole chunky pineapples and then top that with another layer of extra mozzarella cheese. Then bam you're on a beach in Hawaii with the breeze blowing on your back.

Our south of the border favorite "the Chilanga" originates from Mexico and takes the Hawaiian to a whole new level and flavor. Starting with our red sauce we put a layer of mozzarella and then add Canadian bacon, Mexican chorizo, chunky dole pineapple, then top it with chipotle peppers marinated in adobo. It's sure to make you say "ay Que Rica! ".

Grilled all-white meat chicken breast, green peppers, red peppers, red onions, and sliced mushrooms. Now if we could just find a way to serve it on a sizzling hot grill...

Loaded with lots of beef, green peppers, red peppers, red onions, and sliced mushrooms. If you love fajitas this is the pizza for you.

BBQ lovers rejoice, we take a spoodle full of sweet baby rays BBQ sauce and use that for our base, add a layer of our premium mozzarella cheese, then top that with our delicious all-white meat chicken breast, red onions, and sliced mushrooms and top it with even more cheese. Yummy!

Can't get enough of frank's Buffalo sauce? Well, this should help. Using frank's Buffalo sauce as a base we then top it with fresh mozzarella, grilled white chicken breast, green peppers, red onions, and mushrooms.

How about helping the environment as well as your health with this all-vegetable pizza. Start with our secret homemade pizza sauce, then add a nice layer of our premium mozzarella. Throw on some green peppers, red onions, sliced mushrooms, tomatoes, black olives, and then another layer of mozzarella and you're in veggie heaven.

How do you make your best-selling pizza even better? Well, take all the ingredients from the combo: pepperoni, Italian sausage, green peppers, onions, and mushrooms, then add even more, like Canadian bacon, black olives, and diced tomatoes. Wow! 1 whopper of a pizza!

Unique to rica pizza, this pizza starts with a green enchilada sauce (medium hot). Then we add a layer of mozzarella cheese, all-white meat chicken breast, red onions, and green chili strips. We then cook it to perfection and top it with fresh lettuce, cheddar cheese, diced tomatoes, jalapenos, and sour cream. There's nothing like it north or south of the border. Colorado thin and crispy only!

Leave it to us to make a taco pizza the right way, this pizza starts with a refried bean base, then we add a layer of mozzarella cheese, beef, and red onions. We then cook it to perfection and top it with fresh lettuce, cheddar cheese, diced tomatoes, jalapenos, and sour cream. Colorado thin and crispy only!

Truly the ultimate Hawaiian, this pizza starts with a layer of our premium mozzarella cheese, we then add our hickory-smoked Canadian bacon, a double helping of our dole chunky pineapples, bacon bits, jalapenos, and an extra layer of mozzarella, then top it all off with dollops of cream cheese. Omg! to die for!

Canadian bacon, chorizo, beef, onions, red peppers, serrano peppers, chipotle peppers, and jalapeno peppers. Colorado thin and crispy only!

Our take on this famous pizza. We recommend using our thin and crispy crust and cover it with creamy white Alfredo sauce. Add a layer of mozzarella cheese, all-white meat chicken breast, sliced mushrooms, black olives, and marinated artichokes.

A veggie lover's paradise, the Mexican veggie starts out with our secret homemade pizza sauce and mozzarella cheese, then we add layers of yellow squash, zucchini, green peppers, red onions, mushrooms, diced tomatoes, and for an extra kick, we toss a few serrano peppers on top.

No, it's not blended with tequila and triple sec but you'll love our version of this famous pizza from Italy. Made on a thin crust, coated with olive oil, we then add ou premium mozzarella, roasted garlic, sliced tomatoes (that have been marinated in our own secret vinaigrette blend), top that off with fresh basil and more of our premium mozzarella and you end up with a truly unique flavor sensation! Colorado thin and crispy only!

Who says you have to go to a fancy high-end restaurant to get a great pizza? If you're looking for something different, this pizza rocks! With our homemade pizza sauce, pepperoni, yellow squash, red peppers, artichokes, baby spinach, and serrano peppers.

For those of us who sleep late (like me), this pizza is just too good to be left off the menu. We take our thin and crispy crust, add several whipped up eggs, toss on a layer of mozzarella, then add Canadian bacon, green peppers, red onions, sliced mushrooms, tomatoes, jalapenos, and breakfast bacon. Sprinkle on our secret blend of spices and then top it off with another layer of mozzarella. This 1 really hits the spot! Great for hangovers! Colorado thin and crispy only!

Comes with bite-size shrimp, fresh basil, fresh roasted garlic, and delicious Alfredo sauce.

Comes with bite-size shrimp, fresh basil, fresh roasted garlic, and a garlic butter sauce.

Our best-seller, "the combo" as we like to say is layered with pepperoni, topped with Italian sausage, fresh-cut green peppers, red onions, and mushrooms. Cooked to perfection, this is truly an American favorite.

For those of you looking to fill that huge appetite, try another 1 of our best sellers, this pizza is loaded with generous helpings of all the meats. Pepperoni, Canadian bacon, Italian sausage, beef, and breakfast bacon.

Take your favorite crust, put on our secrete homemade pizza sauce, and a layer of premium mozzarella cheese, then a layer of pepperoni, then another layer of mozzarella, no make that double-layer mozzarella, now put another layer of double pepperonis on the top and it's party time!

We start with a layer of premium mozzarella cheese, then add a layer of our hickory-smoked Canadian bacon. Top that with a double heaping of dole chunky pineapples and then top that with another layer of extra mozzarella cheese. Then bam you're on a beach in Hawaii with the breeze blowing on your back.

Our south of the border favorite "the Chilanga" originates from Mexico and takes the Hawaiian to a whole new level and flavor. Starting with our red sauce we put a layer of mozzarella and then add Canadian bacon, Mexican chorizo, chunky dole pineapple, then top it with chipotle peppers marinated in adobo. It's sure to make you say "ay Que Rica! ".

Grilled all-white meat chicken breast, green peppers, red peppers, red onions, and sliced mushrooms. Now if we could just find a way to serve it on a sizzling hot grill...

Loaded with lots of beef, green peppers, red peppers, red onions, and sliced mushrooms. If you love fajitas this is the pizza for you.

BBQ lovers rejoice, we take a spoodle full of sweet baby rays BBQ sauce and use that for our base, add a layer of our premium mozzarella cheese, then top that with our delicious all-white meat chicken breast, red onions, and sliced mushrooms and top it with even more cheese. Yummy!

Can't get enough of frank's Buffalo sauce? Well, this should help. Using frank's Buffalo sauce as a base we then top it with fresh mozzarella, grilled white chicken breast, green peppers, red onions, and mushrooms.

How about helping the environment as well as your health with this all-vegetable pizza. Start with our secret homemade pizza sauce, then add a nice layer of our premium mozzarella. Throw on some green peppers, red onions, sliced mushrooms, tomatoes, black olives, and then another layer of mozzarella and you're in veggie heaven.

Your choice of flavor.

Made with real cream cheese and a graham cracker crust.

Made with real cream cheese and a graham cracker crust.